This tonsui bowl features deep blue stripes, named for the glaze’s shading that resembles a sea of clouds. Its fresh, modern look pairs beautifully not only with Japanese dishes but also a wide range of other cuisines. Typically used as a serving bowl for hot-pot dishes, the tonsui can also hold noodle dipping sauces or…
This rectangle-shaped dinner plate has a beautiful matte and rough texture, and the chic colors mixed with gray and brown give a sense of wabi sabi and create a high-quality dining table. Perfect for serving appetizers, both main dish and side dish. Perfect as sashimi plate, sushi plate, tempura plate, and wagyu plate. With this…
The bowl features a beautiful contrast of soft colors on a white canvas, making the most of the distinctive texture of porcelain. The fine touch of flowers are hand-painted by an artisan, adding a touch of elegance to the space. Unlike other kilns from Kutani ware, Ginshu kiln is especially known as its romantic and…
A chic lacquered spoon by Yatsuyanagi. The handle is made of wild cherry bark work and painted with a golden cherry blossom motif. Although small, the combination of different traditional techniques gives it a sophisticated appearance. The 21cm(7.9in) size is suitable as a dinner spoon for soups and soupy foods. The cherry trees used for Akita…
This modern side plate features a stunning icy blue gradient that enhances the presentation of any dish. Durable and user-friendly, it’s a popular choice in restaurants worldwide for its balance of functionality and design. Ideal for a range of dishes, its size accommodates to a single serving of sashimi or desserts.
This dinner plate features a hand-painted arabesque pattern, a signature motif of Tobe ware. The swirling lines are accented with fine red details along the inner rim, adding a subtle vibrancy to the traditional motif. With its thick, rounded rim, this plate brings a soft, welcoming feel to your table. Durable and crafted for long-term…
This soup bowl is hollowed out from Japanese horse chestnut, which is the best material for wood bowls. It has a slightly matte texture in calm vermilion color.The lacquering process, from the base coat to the top coat, has been inspected for designation as a traditional Aizu lacquerware craft.Aizu-e, the traditional design of Aizu lacquerware, is…
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) , aemono(seasoned or sauced food) and nimono(simmered food) individually.
This beautiful pair of rice bowls depicts a spring scene of Mt. Fuji in springtime. It is painted by Kutani Ware artist Yoshinori Fukuda. The golden glow of the warm sunlight, the fluttering petals of the Sakura(cherry blossoms), and the majestic Mt Fuji will make you feel refreshed and special every time you use this…
This kobachi small bowl is a simple yet charming piece in blue and white. The pomegranate fruit is hand drawn and painted displaying graceful shades of blue. Little twigs stretching out from behind the leaves are drawn with fine lines. The rim is slightly curved which makes the bowl more sophisticated once held. Surprisingly light-weight…
This round side plate is crafted by Takayama Toki, a renowned maker of Hasami porcelain, and dyed with seitan, a kind of indigo. It features a finely detailed yoraku design along the rim, an intricate pattern that originates from luxurious ancient Indian necklaces and ornaments. Traditionally, this pattern has been cherished as an auspicious symbol…
The size is suitable for serving salad, appetizers such as Sunomono(vinegared food), Aemono(Seasoned or sauced food) or Nimono(simmered food) and any side dish. See more items from our Kutani ware collection to create traditional meets modern table setting. PRODUCT DETAIL Dimension: 16cm(6.29in) x 5.2cm(2.04in) Material: Porcelain – Kutani ware Origin: Made in Japan