This chrysanthemum shaped side plate features a matte white color, overlaid with a white speckled glaze that looks like snow. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif. Highly versatile and perfect size as an extra plate for serving…
This octagonal kobachi small bowl features simple blue tokusa stripes shaded with delicate hand-painting. Tokusa, known as the horsetail plant, symbolizes longevity in Japanese culture. The indigo shade adds a modern touch, while the natural motif conveys the warmth of hand-painted craftsmanship. Perfect for serving small portions of side dishes like tangy sunomono or simmered nimono, it also…
The Japanese sauce plate features a large yellow sycamore leaf in Ko-Kutani (old Kutani) style, dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Furthermore, you may also…
This chrysanthemum-shaped oval sauce plate features a matte bronze color that gives it an antique look and makes your dishes look more chic and stylish. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif. It is made by Hasami…
Children will loving eating from this adorable Hasami ware plate designed with little bear faces. The base of the plate is in a soft pastel blue color with green polka-dots. The polka-dots are drawn in a thicker paint that gives a bit of texture on the smooth Hasami ware porcelain. The plate is divided into…
This unique and modern dinner plate has a beautiful crystal rock-like matte black texture. The design, which looks like a real rock, gives the dining table a surprising and strong impression. Incorporating natural motifs into your dining table can also create a sense of seasonality. Perfect for serving appetizers, both main dish and side dish….
This Japanese chopsticks and chopstick rests set showcases a charming design of birds amidst a detailed floral pattern. The vibrancy of green and red adds a lively touch to your dining table. The chopsticks are crafted for easy holding with indented handles. Place the chopsticks on their matching rests for a perfectly coordinated setting right…
Enjoy the refined natural blue-green luster of celadon with this stylish oval plate from Kosen Kiln. With its translucent glaze on the blue-jade hue of celadon, a peaceful atmosphere emanates from the plate’s surface, like a calm glistening pond. An air of tranquility is furthered by the horizontal lines that grace this plate. Also adorning the…
Adorned with a captivating Sakura design, Kyo ware Hozan Kiln has crafted five delightful chopstick rests in a variety of colors. Inviting shades of blue, yellow, purple, pink and green show off their petals that have been lovingly painted by hand and one is even finished with a glorious gold stroke. These gorgeous pieces will not…
This bowl showcases dreamy patterns delicately painted by the artisans of Ginshu Kiln, renowned for its romantic and playful pastel-colored designs. The painted areas have a slightly raised texture, a characteristic of Kutani ware, which is traditionally hand-painted using Japanese coloring pigments and a brush. It is suitable for serving side such as sunomono (vinegared…
This Japanese sauce plate features the humorous okame (female) and hyottoko (male) masks, traditionally used as clown-like characters in kaguraa sacred dance and song dedicated to the gods at Shinto shrines. These masks are believed to bring good fortune and ward off evil. With its perfect size for sauces, this plate is also versatile for…
This unique small plate is shaped like two chrysanthemums joined together. One of them features radiating lines colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedsthat are commonly served with soy sauce when enjoying sashimi or sushi.