A unique piece with the lace cut design and symmetrical floral patterns on the bottom and sides. The dark blue pomegranate in the middle is a wonderful contrast against the vermillion red floral patterns on the side. The lace cut gives the bowl a lighter look and the lighting that comes through the cuts create…
This square tray with a removable bamboo strainer is used for serving cold soba noodles. Made by Yamanaka lacquerware and coated with brown lacquer, it can recreate the ambiance of an authentic soba restaurant. The matte texture of the “Suri-Urushi” (wiped lacquer) finish enhances the beauty of the wood grain.The bamboo strainer is made using…
This tonsui bowl stands out for its subtle reddish-brown color. Slightly larger than a typical tonsui, it can hold plenty of soup from a hot pot. By placing your fingers on the handle, you can grip it securely without feeling too much heat. Although tonsui bowls are primarily used for hot pot dishes, they also…
The peach-shaped sauce plate fits comfortably in the palm of your hand. Peaches are long-loved by people as an amulet and a symbol of longevity and lasting posterity. Each piece is uniquely hand-painted , making the texture of the plate warm and appealing. Perfectly sized as a sauce plate, it is also versatile enough to…
This square plate is perfectly suited for serving side dishes. The lines drawn along the rim accentuate the dish elegantly. Employing a technique of “Sometsuke” (underglaze cobalt blue) painting on a base brilliantly fired to a pure white, each piece is meticulously crafted, embodying the essence of Seto Sometsuke ware. Since the painting is done…
This sauce plates feature red peonies and traditional patterns around them, painted in four of the five colors of the ko-Kutani style: green, yellow, purple, and dark blue. This versatile plate is perfect for various occasions, from everyday meals to tea time. It’s ideal for serving small foods such as cheese, nuts, and condiments. For…
This long plate features a light grayish hue and an elegant abstract motif of water plants, a hallmark of Yashichida Oribe ware, characterized by its green glaze and abstract brushstrokes. The expressive green design extends onto the bottom of the plate, where Tsujii has created a repeating pattern with his fingertips. Drawing inspiration from nature,…
As suggested by the name nanpu, meaning “southern winds,” this bowl features a design that evokes the feeling of a warm breeze. The straight lines of blue and brown represent pouring rain, adding a sense of natural comfort to the piece. The slightly warped rim allows for easy stacking of bowls with the same shape,…
This yellow stoneware plate is eye-catching. The bumpy surface is unique to stoneware which has a rustic, warm, and chunky texture. The brown glazed rim enhances the vividness of the yellow color. D28cm(11in) in size makes it suitable as a platter for several people or for serving a whole cake. Flamenco is a series born from…
Enjoy delicious chawanmushi, Japanese steamed egg custard, in this beautiful Arita ware chawanmushi bowl. Painted with a straw pattern called mugiwarade, rendered here in several delicate colors creating a feeling that is both intriguing and subdued. Each brush stroke starts out thick and tapers out at the end, which adds a subtle interest to this…
This rectangular side plate features a captivating turquoise in a matte finish, evoking the serene beauty of ocean waves. It brings a pop of color to your dinner table, while the texture of Shigaraki ware adds an element of artisanal charm. The turquoise glaze is hand-mixed using a generations-old formula. The masterfully textured stoneware with…
This regular-sized ramen bowl showcases a traditional seigaiha, or “wave” pattern in rich indigo blue, a motif that symbolizes good fortune in Japanese culture. Ideal for serving ramen, udon, or soba, this bowl enhances the presentation of your favorite noodles while bringing a touch of elegance and tradition to your table. Its versatile design also…