These chopsticks are stunning, featuring a geometric pattern of neatly aligned triangles engraved on white bamboo and finished with a sleek lacquer coating. The intricate triangular design brings a contemporary flair to the traditional craftsmanship. Bamboo chopsticks are moderately light and very easy to hold. Their flexibility and thin tips make eating effortless and precise….
Decorated with a graceful sakura, the iconic Japanese cherry blossom symbolizing renewal and fleeting beauty, and its flowing leaves, this chopstick rest exudes refined elegance. Crafted from Amakusa ceramic stone from Kumamoto Prefecture, this piece is celebrated for its translucent whiteness and soft, pearly texture, capturing the beauty and purity of Japanese ceramics. The cherry…
This 5 chopstick rests set is decorated with “Kinsai”, one of the iconic signiture of Kutani ware. The brightening gold is created by artisan works, using the gold leaf(Kinpaku), which is known as a special product of Ishikawa prefecture in Japan.The gold leaf pattern creates a different expression for each piece of work, and it…
This chopstick rest features an adorable napping dog, bringing a playful and relaxing touch to your table. Though small, its unique design makes it a charming addition to your Japanese meals or a cute decoration. With its smooth, rounded shape and shiny glaze, it feels comfortable in your hand. The cute expression and tiny red…
Bring sophistication to your dining setup with these fan-shaped chopstick rests. Crafted in the classic Kyo ware style, the pattern of red and white plum blossoms is given a hand-painted finish that has been elevated by a luxurious golden sheen. Make every meal special with this stylish addition to your table! With its smooth surface, ceramic…
This sauce plate features a kanji that means “longevity” alongside an iconic depiction of Mount Fuji which are iconic symbol of Japan, infusing your dining table with a distinctive touch of Japanese elegance. The plate’s size is ideal for sauces, small bites of pickles, fruit, or desserts like wagashi. It’s an excellent choice for newcomers to…
These chopsticks from Matsukan’s Sound of the Sea series are crafted using the raden technique, where intricate cuts of mother-of-pearl are embedded into the lacquer. Lightweight and easy to hold, their tips are finished with a non-slip surface. The chopstick rests are made with a seashell-shaped mold originally used for rakugan, a traditional Japanese confectionery. The…
This modern dinner plate features a stunning icy blue gradient that enhances the presentation of any dish. Durable and user-friendly, it’s a popular choice in restaurants worldwide for its balance of functionality and design. Ideal for a range of dishes, from beautifully arranged main courses to shared appetizers, its generous size accommodates meals like grilled…
This kobachi small bowl is decorated with hand-painted shades of blue, featuring gold arabesque patterns and round traditional motifs in red and green. The same design is painted on the interior top surface. Sized perfectly for serving rice, the bowl is also suitable for simmered dishes. The lid helps retain warmth, and its traditional, elegant design…
This sauce plate features rinpo, or “wheel-shaped treasure,” along the rim, complemented by an iconic depiction of Mount Fuji with a dragon. In Japanese culture, rinpo is esteemed as an auspicious symbol that signifies harmonious fulfillment. The plate’s size is ideal for sauces, small bites of pickles, fruit, or desserts like wagashi. It stacks neatly with…
This is a serving bowl by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. It depicts a butterfly flying over a chrysanthemum flower, and the rim around it looks like a picture frame. The pattern is also drawn on the outside, making it…
This tonsui bowl features deep blue stripes, named for the glaze’s shading that resembles a sea of clouds. Its fresh, modern look pairs beautifully not only with Japanese dishes but also a wide range of other cuisines. Typically used as a serving bowl for hot-pot dishes, the tonsui can also hold noodle dipping sauces or…