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This set of chopstick rests are designed in the shape of shells, featuring a kadomatsu and kagami mochi motif. Kadomatsu, the decorative pine trees for New Year, and kagami mochi are traditional Japanese symbols used to welcome the New Year and to honor the gods. It is believed that Toshigami, a Japanese deity representing vitality, dwells…
These chopsticks from Matsukan’s Sound of the Sea series are crafted using the raden technique, where intricate cuts of mother-of-pearl are embedded into the lacquer. Lightweight and easy to hold, their tips are finished with a non-slip surface. The chopstick rests are made with a seashell-shaped mold originally used for rakugan, a traditional Japanese confectionery. The…
The Quiblas Mono Opulent Floral Dinnerware Set consists of tableware featuring flower motifs such as sakura, cherry blossoms, and kiku, chrysanthemums, adorned with gold accents.The combination of these flowers imparts a distinct and remarkable floral elegance of spring to the set, capturing the essence of traditional aesthetics. Experience the pleasure of an authentic Japanese meal,…
This gorgeous kobachi small bowl features a modern interpretation of classic old Imari patterns. Its vivid colors, paired with gold and white, lend a sophisticated flairideal both for everyday use and as a special gift for anyone who appreciates Japanese arts and crafts. Sized for side dishes like sunomono (vinegared items), aemono (seasoned dishes), or…
This sauce plate has a mandala pattern in light white. Mandala is a geometric configuration of a symbols. In various spiritual traditions, mandalas may be employed for focusing attention of practitioners and adepts, as a spiritual guidance tool and as an aid to meditation and trance induction. While Kutani Ware is loved for its vibrant colors, the hachi-kutani series features sauce…
This exquisite set of Japanese chopsticks features a charming rabbit sitting under a crescent moon. The gold moon, silver rabbit and gold powder in the background lend a touch of fine elegance to the motif. The pairing of a rabbit and moon has been beloved in Japan for ages. According to Japanese folklore, the moon’s…
This gorgeous kobachi small bowl features a modern interpretation of the traditional patterns of old Imari. It has a distinctive twisted shape that makes the dish you serve look stylish. The perfect balance of vivid colors and gold makes it a classy and stunning piece. With this brilliant look, it is great for complementing your everyday…
This regular-sized donburi bowl features a deep color scheme of dark red and vibrant green with a charming design of grapes and grape leaves. It showcases the striking kannyu texture, in which delicate, crack-like crazing patterns are formed beneath the glaze. Its depth and straight sides help retain the food’s warmth while adding a touch…
This small plate features a Japanese floral pattern. The area around the flower is painted in bright sky blue with a brush, using Japanese coloring paint which is one of the remarkable features of Kutani ware. The square shape with blunt corners and slightly uneven shape has the warmth of handcraft. The size is perfect…
This round dinner plate features an arabesque pattern, a signature motif of Baizan Kiln, accented by a tokusa striped edge that frames the design with elegance. The hand-painted nature motifs add a warm, personal touch, showcasing the artisan’s skill. Perfectly sized for serving salads and main dishes, its traditional, refreshing blue pattern and smooth porcelain…
Enjoy the elegant design of chrysanthemum with the natural blue-green luster of celadon in this stylish sauce plate from Kosen Kiln. With its translucent glaze on the blue-jade hue of celadon, a tranquil atmosphere emanates from its glossy exterior, like the calm surface of a glistening pond. Adorning the surface of the sauce plate are Medaka rice fishes…
This unique small plate is shaped like two chrysanthemums joined together. One of them features a petal pattern colored in indigo blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedsthat are often served with soy sauce when enjoying sashimi or…
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Sakura with Mt. Fuji Sauce Plate