This tonsui bowl features a chic black base with dark green glaze accents, adding a touch of elegance. Its dark color beautifully enhances the presentation by highlighting the vibrant hues of the food. Primarily used as a serving bowl for hot-pot dishes, it is also versatile enough for holding noodle dipping sauces or serving as…
A heartfully crafted spoon of a turtle shell pattern. It is a large size, but being made of wood, it is light and easy to hold. The distinctive design makes you feel as if you are tasting it at a ramen restaurant. The handle and the spoon form a right angle, and the holes in the…
This modern shiny black Japanese plate features a brush mark on the surface which gives a traditional and arty impression. It is great for serving appetizers, main dish and side dish. Perfect as plate for sashimi , sushi, tempura. With this shape, you may use it as a serving tray for sake set or for…
This is a kobachi small bowl with a lid, crafted from Arita ware porcelain. The bowl features Chinese-style lions and flowers painted in the vibrant nishikie style. Originally referring to multicolor woodblock prints, nishikie inspires these vivid, colorful decorations. The interior of the bowl is also painted, revealing a beautiful design when the lid is…
This Japanese rice bowl has a typical design of the Ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed motif and traditional patterns and distinctive bright colors of Kutani ware. It is painted with the five colors of red, yellow, green, purple and dark blue, known as “Go-Sai” in Japanese. Kutani ware uses…
These side plates are beautifully decorated reflecting high-quality craftsmanship. The technique displayed in this plate is called somenishiki where the bowl is first glazed with white and blue patterns and then is further decorated with detailed hand painted drawings. The character in a circle on the plates is the character “kotobuki.” This character is used on…
This side plate features large blue peonies elegantly painted against a yellow background. This is a classic design of the ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors of Kutani ware. With a diameter of 15 cm (5.9 in), it is perfect as an extra…
This is a stainless steel chopstick rest in the shape of a ginkgo leaf in gold. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the soft thinness, undulation, and curves of a ginkgo leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won…
This elegant kobachi small bowl is crafted by Takayama, renowned for Hasami porcelain. In the classic blue and white of sometsuke, it features an interior pattern of richly swirling scrollwork, with additional vine-like arabesques toward the rim. This beautifully contrasts with a simple exterior of simple karakusa budding vines. Vine motifs have long been cherished…
A pair of Japanese rice bowls decorated in beautiful Hanazume style, meaning filled with flowers, one of the most notable design of Kutani ware which has been handed down from the Taisho period (1912-26). In Japan, there is a culture of giving rice bowls as a gift to married couples to celebrate their marriage. It’s…
This is a large plate features many auspicious motifs such as plum trees, a gourd, and patterns of connecting the same motifs which mean the happiness of the future eternity. This is a typical design of the Ko-Kutani (old Kutani) style dating back to mid-17th century, depicting the nature-themed daring design and distinctive bright colors…
This is a beautiful bowl with a bright camellia flower. It will be your indispensable pair for the table setting. The rim is shaped unevenly waved, brings out the beauty of hand painting with Japanese coloring paint, which is one of the remarkable features of Kutani ware. Kutani ware uses a brush for painting with…