This kobachi small bowl features a vibrant turquoise glaze, with floral patterns in shades of blue, green, yellow, and pink decorating its surface. The delicate hand-painted details and subtle kannyu crackles add depth and texture, creating a design reminiscent of flowers blooming along a water’s edge. The interior is finished with a luxurious champagne gold glaze,…
Featuring a round plate exposing the outlines of the red clay, an exquisite balance between the elegance of emerald celadon and the rustic red soil. The glazed surface is smooth with shallow grooves characteristic of “Tobikanna” (chattered pottery). A combination of a century old tradition of Kyoto Celadon pottery, and the folk craft of Kyushu Koishikawara ware,…
These are children’s chopsticks made of natural wood and lacquer, embellished with maki-e, a traditional lacquerware technique. The top ends are cut diagonally with lovely gold and silver hearts on red. Perfect for children from around five to nine years old, these chopsticks feature square tips for easy handling. The joy children experience using them makes…
This is a serving bowl by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. It depicts a butterfly flying over a chrysanthemum flower, and the rim around it looks like a picture frame. The pattern is also drawn on the outside, making it…
This simple and modern plate features a beautiful turquoise. The glaze’s appearance varies uniquely with each piece according to the conditions during firing, resulting in a naturally exquisite shade of blue. Highly versatile, this plate is suitable for serving salads, appetizers and main dishes. With its refreshing look, you may use it for cold udon…
These Echizen Lacquerware side plates are exquisite items combining the refined matte shine of red lacquer with the detailed gold designs made with “Chinkin” done by the second generation Ritsuzan Tomita, a renowned Chinkin craftsman. The smooth and even coat of the deep red lacquer is painted using a technique called “Negoro,”a method of…
This large donburi bowl embodies the earthy textures and natural colors typical of Bizen ware. Its rough surface and stunning patterns, created by the kiln’s flames, highlight the “art of clay and fire.” The unglazed red clay, adorned with natural ash markings, offers a rugged, metallic feel. Bizen ware, one of Japan’s oldest ceramics, is…
This square side plate features a captivating turquoise in a matte finish, evoking the serene beauty of ocean waves. It brings a pop of color to your dinner table, while the texture of Shigaraki ware adds an element of artisanal charm. The turquoise glaze is hand-mixed using a generations-old formula. The masterfully textured stoneware surface…
Serve meals to your little ones in this cute and well-designed children’s plate. Kids will love seeing the cat staring from the rim of the plate and the fish with its big eyes. The cat’s ears are neatly shaped on the edges to give the plate a unique shape. The two little paw prints are…
Highly versatile, this sauce plate features citrus medica. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted part is slightly thickened. It is the perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small foods. You may also put…
This chrysanthemum shaped oval dinner plate features a matte white color, overlaid with a white speckled glaze that looks like snow. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif. Perfectly sized to plate an array of side dishes such…
This mokko-shaped small bowl features a modern interpretation of the traditional classic patterns of old Imari. Mokko is the name for a round squarish shape and is considered an auspicious shape which represents family prosperity. “Aka” means red and “dami” is the name for the technique where the artist first outlines the area to be…