This beautiful, silver sauce plate is shaped like a Heartleaf philodendron or heart-leaf. The veins of the leaves are intricately etched onto the tray’s surface, using techniques from Tsubame City, Niigata Prefecture. It weighs a mere 53g(1.8oz) and its slender design by Kaichiro Yamada, KAICHI DESIGN, makes it easily stackable. The sauce plate is an ideal size to serve fruit, small…
Enjoy the refined natural blue-green luster of celadon with this stylish square plate from Kosen Kiln. The weave-patterned rims add to the clear and cool motif of this decorative celadon plate. With its translucent glaze on the blue-jade hue of celadon, a tranquil atmosphere emanates from the plate’s glossy surface. Adorning the surface of the plate are Medaka…
This Japanese plate set features a delicate peony painting on a gray glaze with earthy tones. The vibrant blue, yellow, and green hues of Kutani ware stand out against the subtle gray background, creating a striking contrast that blends tradition with a modern aesthetic. With a diameter of 15 cm (5.9 in), it is ideal…
This regular-sized Japanese donburi rice bowl features sakura, or cherry blossoms, framed by dark blue, lattice-like patterns, all rendered in the traditional nishiki-e style. Nishiki-e, meaning “brocade picture,” is a multi-colored woodblock print technique that revolutionized ukiyo-e during the Edo period (1603-1868 CE), when most prints were in black and white. The bowl is perfect…
This small-sized donburi bowl exudes sophistication with its elegant form, gentle off-white glaze, and delicate matte texture. It is part of the “Une” series, which blends contemporary aesthetics with the timeless tradition of Kutani ware porcelain. A significant portion of the carefully selected clay for Kutani ware, known as Hanasaka ceramic stone, is discarded during…
These ribbon-shaped chopstick rests (5 pieces) are made of wild cherry bark and knotted with a single piece of cherry bark. The marquetry gives an elegant atmosphere. Recommended for those who want to casually incorporate craftwork into their daily dining. This popular product is also used in many restaurants. The cherry trees used for Akita…
Enjoy the refined natural blue-green luster of celadon with this stylish oval plate from Kosen Kiln. With its translucent glaze on the blue-jade hue of celadon, a peaceful atmosphere emanates from the plate’s surface, like a calm glistening pond. An air of tranquility is furthered by the horizontal lines that grace this plate. Also adorning the…
This is a set of five fruit forks from the “MODERN WABI SABI” series. It is characterized by a fusion of traditional and stylish ambiance. These forks are crafted in Tsubame-Sanjo, a region that accounts for 90% of domestic metal utensil production in Japan. This elegant and high-quality cutlery is designed by Yuka Nishida, a…
This small-sized Japanese donburi rice bowl features hand-painted turnips in indigo blue. The skilled brushwork exudes a sense of dynamism, perfectly capturing a blend of charm and grace. The lid ensures the dish remains flavorful by keeping the food warm and steaming the ingredients. The bowl is perfect for a variety of donburi dishes, such…
This dinner plate features a unique pattern reminiscent of sea foam and has an elegant matte texture. Highly versatile plate and suitable for serving the salad, appetizers, and main dish. With this refreshing look, it is a perfect plate for sashimi, sushi, and tempura. The tray-like shape allows for a unique presentation with a small…
Children will smile back at the cute kitty cat on the rim when they drink out of this adorable cup from Kikusho Kiln. Looking from the side, you can see a calico cat with a big smile hanging from the edge of the cup. The rim of the cup is slightly thicker and is decorated…
The Quiblas Mono Graceful Garden Dinnerware Set features tableware adorned with Shogoin radish, a summer vegetable from Kyoto, and raspberry branches. The combination of turquoise, a gradient of light blue, and deep brown evokes the feeling of being in a summer garden, creating a sense of nostalgia. The side plate decorated with the Shogoin radish…