This beautiful bowl features soft blue flowers as if painted with watercolors. The bright design and shape of the rim resembles blooming flowers, bringing joyful atmosphere on the table. It is painted by the female artist, Alyne Ohigashi, who was born in Philippines. She uses a unique technique called washi-zome (Japanese paper dyeing) and continues her…
This square plate is perfectly suited for serving side dishes. The lines drawn along the rim accentuate the dish elegantly. Employing a technique of “Sometsuke” (underglaze cobalt blue) painting on a base brilliantly fired to a pure white, each piece is meticulously crafted, embodying the essence of Seto Sometsuke ware. Since the painting is done…
This sauce plate is crafted in a graceful chrysanthemum shape, accented with indigo brushworks that add the warmth and charm of hand-painting. Its compact size makes it ideal for serving sauces, garnishes, or small snacks like nuts and candies. You can also use it to present small portions of food or relishes, placing it on…
This gift set brings together the craftsmanship of Tsugaru Vidro from Aomori Prefecture and Wakasa lacquerware from Fukui Prefecture. Featuring a delicate cherry blossom design, the handles are painted in an attractive deep red or green hue. The moment you hold the chopsticks in your hand, you can truly appreciate the quality of authentic craftsmanship….
This plate has a beautiful pomegranate design in the iro-Nabeshima (colored Nabeshima) style on stunning white porcelain. The pomegranate pattern is one of the most representative patterns of Nabeshima ware. As bright orange-red flowers bloom in early summer, the pomegranate fruit ripens in autumn, its thick outer skin breaking open to reveal numerous seeds inside….
This rice bowl is handcrafted by artisans of Yamanaka Lacquerware, which is famous for the techniques that make the most of the grain and the natural texture of wood. Perfect size as a rice bowl for serving an average portion of rice. The wooden rice bowl is light, has a gentle texture. It also has…
These beautiful chopsticks feature crystal patterns adorned on white bamboo, finished with a sleek lacquer coating. The laser-engraved designs add modern precision to the classic bamboo surface. Moderately light and very easy to hold, bamboo chopsticks offer flexibility and thin tips that make eating effortless. The warm touch and gentle feel of the lacquer further…
A smaller size side plate perfect for single servings. Although small in size, the old Imari floral patterns are painted with precision which shows the high quality craftsmanship of the Arita Porcelain Lab tableware. The blue tones are arranged in a modern way, and each piece is individually brushed by craftsmen to create an incomparable elegance….
This simple yet modern bowl features a beautiful white glaze. Handcrafted by Hibino Ceramicrenowned for their expertise in creating tableware that enhances both the presentation and appeal of dishesthis bowl combines timeless elegance with practical functionality. In addition to its sleek design, it’s highly durable and easy to handle, making it a popular choice in…
These ganko bamboo chopsticks are a long-selling product of Yamachiku. They are thick and sturdy, yet light. This product has been updated and is now dishwasher safe. The thick chopsticks are easy to hold, not only for those with large hands, but also for those with a less firm grip, and the tapered tips allow…
This Japanese sauce plate features an elegant pattern of plum blossoms and chrysanthemums, an auspicious combination in Japanese culture. Plum blossoms symbolize vitality as they bloom early, even in the cold of winter, while chrysanthemums are revered as one of the most noble and auspicious flowers, often referred to as the “king of a hundred…
This gorgeous kobachi small bowl features a modern interpretation of classic old Imari patterns. Its vivid colors, paired with gold and white, lend a sophisticated flairideal both for everyday use and as a special gift for anyone who appreciates Japanese arts and crafts. Sized for side dishes like sunomono (vinegared items), aemono (seasoned dishes), or…