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This bowl showcases dreamy patterns delicately painted by the artisans of Ginshu Kiln, renowned for its romantic and playful pastel-colored designs. The painted areas have a slightly raised texture, a characteristic of Kutani ware, which is traditionally hand-painted using Japanese coloring pigments and a brush. Its versatile size makes it perfect for serving salads, appetizers,…
This plate is remarkable for its detailed seigaiha wave pattern that covers the entire plate. The edges of the plate are trimmed like flower petals, resulting in a stunning silhouette. A charming feature of this plate is the golden depiction of Mount Fuji and cherry blossoms at its center, serving as a delightful point of…
This is a kobachi small bowl with a lid, crafted from Arita ware porcelain. The bowl features a delicate design of flowers and grasses, decorated using the akae technique (overglaze red enamel), with red as the primary color, complemented by accents of green, purple, blue, and other shades. The same elegant pattern is painted on…
This chrysanthemum-shaped oval sauce plate features a matte white color, overlaid with a white speckled glaze that looks like snow. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif. Perfect size as a sauce plate. It is also versatile…
This elegant chopstick rest is adorned with delicate gold leaf, adding a touch of luxury to your table setting. It is crafted using the kinsai technique, in which a transparent glaze is applied over gold leaf before firing. This method ensures that the gold leaf remains intact and retains its brilliance over time. The result…
This Japanese sauce plate features an elegant pattern of plum blossoms and chrysanthemums, an auspicious combination in Japanese culture. Plum blossoms symbolize vitality as they bloom early, even in the cold of winter, while chrysanthemums are revered as one of the most noble and auspicious flowers, often referred to as the “king of a hundred…
Enjoy eating rice from this cute rice bowl designed with a playful cat from Kousai Kiln. This charmingly designed rice bowl is handmade combining the Shigaraki style yakishime (high-fired unglazed ceramics) and the traditional somenishiki, a technique where a product is first glazed with white and blue patterns and then is further decorated with detailed hand-painted drawings….
This item is a beautifully crafted wooden plate with a hazy moon motif created with gold leaves from Kanazawa. This plate is about 24 cm (9.4 in) and is extremely light and easy to hold. The deep black color of the lacquer exquisitely expresses the calmness of a dark night sky, and the delicate…
This chawanmushi (Japanese steamed egg custard) bowl has a purple flower painting in a round form. If you make chawanmushi with it, you can enjoy the authentic taste of this delicious egg custard and the atmosphere of a Japanese restaurant. When the lid is removed, the bowl can also be used as a small kobachi…
This modern Japanese footed plate features a beautiful checkered pattern in a soft, lustrous silver. The color is achieved using a technique called ginsai, with a charcoal-smoked finish. The high foot design adds a sense of elegance and rhythm to the dining table. Ideal for serving appetizers, main dishes, and side dishes, it’s also perfect…
This sauce plate features red flowers and a bird, painted in the traditional ko-Kutani style. Perfectly sized as a sauce plate, it is also versatile for serving cheese, nuts, condiments, and other small bites. For a more stylish and sophisticated presentation, you can serve small portions of food or relishes by placing it on a…
The beautiful black lacquer with red hues peeking through already makes this spoon a work of exceptional craftsmanship. The delicate natural pattern of kabazaiku, or cherry bark work graces the handle and is further decorated in an understated momiji (Japanese maple leaves) motif. The technique used for this spoon is known as tamenuri, which involves a…
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Hachi-Kutani Wave Mt.Fuji Sauce Plate
1 × $27 
Tsubame Hutlery Gold Persimmon Leaf Amuse Bouche Spoon
1 × $14.32 
Red Chrysanthemum Kobachi Small Bowl
1 × $10.94 
Wave Mino Ware Ramen Bowl M
1 × $51 Subtotal: $103.26