With its delicate, almost lace-like monochromatic elegance, this gold-colored plate is a unique take on a floral pattern from a dyeing technique originally imported to Japan from India. Sarasa, better known in the West as chintz or calico, is presented here in a luxurious and sophisticated style. Sarasa patterns were seen in dyed cotton textiles…
A beautifully handcrafted children’s cup with an authentic Japanese feel. The charm of this cup is in the hand-painted drawings.Two bunnies sitting side-by-side on a soft pink semi-circle with an Arabesque design are hand drawn on each piece. And differing shades of pink can be enjoyed with the watercolor painting style. The bunnies and the…
This is a set of five fruit forks from the “MODERN WABI SABI” series. It is characterized by a fusion of traditional and stylish ambiance. These forks are crafted in Tsubame-Sanjo, a region that accounts for 90% of domestic metal utensil production in Japan. This elegant and high-quality cutlery is designed by Yuka Nishida, a…
These ribbon-shaped chopstick rests (5 pieces) are made of wild cherry bark and knotted with a single piece of cherry bark. The marquetry gives an elegant atmosphere. Recommended for those who want to casually incorporate craftwork into their daily dining. This popular product is also used in many restaurants. The cherry trees used for Akita…
This plate has a warm texture of stoneware and is decorated with lovely hand-painted blue flowers around the rim. It is made by Kokuzou Kiln, known for its gentle and warm stoneware, and features beautiful water color-like paintings and elegant designs which blend in well with our modern life style. The large size of this…
Embrace the refined artistry of Matsukan with these chopsticks, adorned with the design of the iconic Mt. Fuji and cherry blossoms, or sakura in Japanese. The striking contrast of black and deep red provides a dramatic canvas and showcases Japan’s renowned peak in a delicate and impactful manner. The intricately drawn cherry blossoms on the…
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) , aemono(seasoned or sauced food) and nimono(simmered food) individually.
This kobachi small bowl features a bird resting on a branch with flowers. Kutani ware uses Japanese coloring paint, as you can see the painted bird is slightly thickened and standing out. Its size is suitable for serving appetizers, salad, and side dishes such as sunomono (vinegared food) and nimono (simmered food) for one person….
This long plate features a light grayish hue and an elegant abstract motif of water plants, a hallmark of Yashichida Oribe ware, characterized by its green glaze and abstract brushstrokes. The expressive green design extends onto the bottom of the plate, where Tsujii has created a repeating pattern with his fingertips. Drawing inspiration from nature,…
This beautiful red dinner plate, with its artisan brushed texture, gives it a sense of dignity and complements all kinds of dishes. It can be used as a main plate for any types of dish. Appetizers, salad, main dish are the perfect match. The gorgeous colors make it a great choice for layering with plates…
With its delicate, almost lace-like monochromatic elegance, this silver-colored plate is a unique take on a floral pattern from a dyeing technique originally imported to Japan from India. Sarasa, better known in the West as chintz or calico, is presented here in a luxurious and sophisticated style. Sarasa patterns were seen in dyed cotton textiles…
This round celadon plate is generously sized and its depth makes it ideal for serving various dishes at family gatherings or parties. Celadon porcelain, with its beautiful gradient from white to light blue, enhances dish presentation and imparts a cool, refreshing feel. Ideal for colorful dishes like small Japanese sweets, it captivates on the table….