This square tray with a removable bamboo strainer is used for serving cold soba noodles. Made by Yamanaka lacquerware and coated with brown lacquer, it can recreate the ambiance of an authentic soba restaurant. The matte texture of the “Suri-Urushi” (wiped lacquer) finish enhances the beauty of the wood grain.The bamboo strainer is made using…
These are children’s chopsticks made of natural wood and lacquer, featuring gold maki-e, a traditional technique. The upper part of the chopsticks is cut diagonally and decorated with a cute rabbit and flower pattern. They are suitable for children in the upper grades of elementary school. The tips of the chopsticks are square to make them…
This charming magewappa donburi bowl, crafted by Odate Kougeisha, is made from Akita cedarone of Japan’s most renowned woods. Its natural warmth and smooth, even grain give the bowl both a refined aesthetic and a timeless appeal. Known for being lightweight and remarkably durable, this bowl offers exceptional resilience. The wood used in magewappa has a…
This item is a beautifully crafted wooden plate with a hazy moon motif created with gold leaves from Kanazawa. This plate is about 18 cm (7 in) and extremely light and easy to hold. The deep black color of the lacquer exquisitely expresses the calmness of a dark night sky, and the delicate and random haze…
This large donburi bowl is beautifully adorned with delicately drawn peonies and a fabric-like pattern called nunome. In Japanese culture, peonies symbolize nobility, prosperity, and good fortune. The addition of gold accents enhances the bowl’s traditional elegance. The interior of the bowl is also decorated with peonies, allowing you to enjoy a visual feast while savoring…
This easy-to-use chrysanthemum-shaped sauce plate features sakura cherry blossoms. Combined with the chrysanthemum shape, it creates an elegant atmosphere. This plate is available in different designs, so you can collect them for a more enjoyable table setting. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments, and other small…
A chic lacquered dessert spoon by Yatsuyanagi. The handle is made of wild cherry bark work and painted with a golden cherry blossom motif. Although small, the combination of different traditional techniques gives it a sophisticated appearance.The 14cm(5.5in) size is suitable as a dessert spoon. Perfect for creating a traditional Japanese atmosphere at the table where Chawanmushi(Japanese steamed…
Adorned with a delicate chrysanthemum and its flowing leaves, this chopstick rest is a true work of art from Mikawachi ware. Compact yet intricate, it showcases a mastery of traditional Japanese craftsmanship, making it a thoughtful addition to your table for hosting or a meaningful gift for someone special. Crafted from Amakusa ceramic stone sourced…
This sauce plate features twin birds in the ko-Kutani style, which is known as depicting the nature-themed daring design and distinctive bright colors of Kutani ware. Perfectly sized as a sauce plate, it is also versatile for serving small foods such as cheese, nuts, and condiments. For a more stylish and sophisticated presentation, you can…
Adding ceramic chopstick rests shaped like shells to your table is a great way to bring a refreshing feel. These accessories have an authentic texture which makes them seem like they were taken straight from nature. This particular type of pattern is created through the method known as “Fukizumi” (spraying ink). It involves using water-soluble…
This beautiful, silver sauce plate is shaped like a Heartleaf philodendron or heart-leaf. The veins of the leaves are intricately etched onto the tray’s surface, using techniques from Tsubame City, Niigata Prefecture. It weighs a mere 53g(1.8oz) and its slender design by Kaichiro Yamada, KAICHI DESIGN, makes it easily stackable. The sauce plate is an ideal size to serve fruit, small…
This is a Japanese small sauce plate featuring sakura (cherry blossoms). Cherry blossoms are the most popular flower among Japanese people. Nowadays it is a flower used for celebratory occasions such as passing exams, weddings, etc. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food….