These chopsticks are made of ebony, a famous wood with a sense of luxury and dignity. The gold line in the center of the chopsticks adds a nice accent, giving them a simple yet modern impression. Ebony has become increasingly rare over the years, and its use as a material for chopsticks is decreasing. The…
A set of 5 small bowls depicting gourds. Since each vessel is handmade by artisans of Kutani ware, the shape is slightly different. The simple pattern enhances the unique shape and beauty of the porcelain. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Furthermore,…
This deep side plate in a shiny dark blue color has an exquisite silhouette with wide rims and and a beautiful curve. The size is perfect for serving a salad, appetizers, sunomono “vinegared food,” aemono “seasoned or sauced food” and nimono “simmered food.” It is great for not only Japanese food, but also various food…
Enjoy delicious chawanmushi, Japanese steamed egg custard, in this beautiful Arita ware chawanmushi bowl. A symbol of good fortune, the traditional seigaiha “wave” pattern with its expanding, layered semi-circles graces the cup and lid of this chawanmushi bowl. Soft brushstrokes transition into slender stalks of reed grass. Its spouted shape can also accommodate other steamed…
This gorgeous chopstick case is decorated with a pattern of a temari ball (traditional Japanese handball) motif. The ideal chopstick length is 23.5 cm (9.3 in), but the case provides enough space to securely wrap chopsticks up to 24 cm (9.4 in) in length, including the tips. A cap for the chopstick tip is included for…
This bowl is designed with a “Tokusa” pattern drawn by hand with a broom-like brush to make the thin blue lines centering to the middle of the bowl. Originally made in the size to serve a single portion of sashimi or pickled vegetables in a traditional style meal at a tea ceremony, it can be…
This chrysanthemum shaped Japanese small bowl features a matte white color, overlaid with a white speckled glaze that looks like snow. It is made by Hasami ware, which is widely known as a light, durable and easy-to-use tableware among Japanese tableware, and is an indispensable stoneware in both restaurants and homes. Chrysanthemum is a shape…
The enchanting animals from the famous Chojugiga Scroll, including frogs, monkeys, and rabbits, come alive on these chopstick rests from Tosen Kiln. Each animal is depicted with a festive Christmas touch: stars shimmering around them, hats adorning their heads, and the mischievous one even carries a bag of presents. These whimsical scenes wonderfully capture the…
This regular-sized donburi bowl features a smooth, matte black glaze on the outer rim and inner surface, creating a striking contrast with the textured, natural clay on the faceted exterior. This combination of materials offers both a refined tactile experience and a visually sophisticated appeal. Its depth and straight sides help retain the food’s warmth…
This square tray with a removable bamboo strainer is used for serving cold soba noodles. Made by Yamanaka lacquerware and coated with brown lacquer, it can recreate the ambiance of an authentic soba restaurant. The matte texture of the “Suri-Urushi” (wiped lacquer) finish enhances the beauty of the wood grain.The bamboo strainer is made using…
This large plate showcases a beautiful Turkish blue color with circular brush strokes radiating towards the center. The glaze varies uniquely with each piece due to the conditions during firing, resulting in a naturally exquisite shade of blue. Highly versatile, this plate is suitable for serving salads and main courses. Its refreshing hue makes it…
A sauce plate features flying Japanese cranes as if they are dancing. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted bird is slightly thickened and standing out. The crane is known to be a symbol of longevity and prosperity. The size is great as an extra plate….