This easy-to-use chrysanthemum-shaped sauce plate showcases a design called an octopus arabesque pattern among arabesque patterns. The name “octopus arabesque” comes from the fact that the shape of the spiraling vine with leaves on the outside resembles the octopus’s legs. It is one of the classic patterns and is found on many Japanese tableware. The plates…
This set of chopsticks will add sophistication to your dining table, with their enigmatic dark wood and auspicious motif called takara musubi. The ebony chopsticks feature the motif in silver for a cool and stark contrast, while the other pair has a softer appeal with a combination of warm rosewood and gold motif. Takara musubi…
A rectangular plate with a design of Sakura (cherry blossoms) in full bloom and fluttering petals. The center of the Sakura is painted in gold, creating a gorgeous atmosphere. The surface is wavy, and the elegant and soft design goes well with the pattern. Sakura/Cherry Blossom symbolizes ” inner beauty”, “elegance” and “good education”. It…
This chrysanthemum-shaped sauce plate features a matte white glaze. On top of that, the glaze is again applied as if it were sprinkled with flakes of snow. Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as “love” and “true strength” and are known as an auspicious motif. Perfect size as…
This beautiful rectangular plate offers a modern interpretation of traditional old Imari patterns. Reviving a design from 250 years ago, it depicts peonies in full bloom against a fence, alongside a bird about to land on a stack of hay once used to protect plants from heavy winter snow. The authentic feel of old Imari…
“Oryoki”, is a functional set of bowls designed to minimize waste in daily life in the practice of Zen Buddhism. It is increasingly attracting attention for its easy-to-use, functional and minimalistic design at the modern table. Starting with the larger bowl, the smaller ones are stacked completely on top of each other in order to allow…
This Mino ware plate showcases a beautiful Turkish blue color. The glaze varies uniquely with each piece due to the conditions during firing, resulting in a naturally exquisite shade of blue with a contemporary flair. The 24.5 cm (9.6 in) size is very useful for both main dishes and side dishes. With its refreshing look,…
This is a kobachi small bowl with a lid, crafted from Arita ware porcelain. The bowl features Chinese-style lions and flowers painted in the vibrant nishikie style. Originally referring to multicolor woodblock prints, nishikie inspires these vivid, colorful decorations. The interior of the bowl is also painted, revealing a beautiful design when the lid is…
This rice bowl is handcrafted by artisans of Yamanaka Lacquerware, which is famous for the techniques that make the most of the grain and the natural texture of wood. Perfect size as a rice bowl for serving an average portion of rice. The wooden rice bowl is light, has a gentle texture. It also has…
These chopsticks have a modern look with their combination of chic brown and black. The chopstick tips have a slightly rough texture, making them easy to pick up food with. The chopsticks are 23.5 cm (9.3 in) long, sturdy, stable, and easy to hold even for people with large hands. They are made of natural…
This beautiful, gold sauce plate is shaped like a Heartleaf philodendron or heart-leaf. The veins of the leaves are intricately etched onto the tray’s surface, using techniques from Tsubame City, Niigata Prefecture. It weighs a mere 54g(1.9oz) and its slender design by Kaichiro Yamada, KAICHI DESIGN, makes it easily stackable. The sauce plate is an ideal size to…
This is a Arita ware plate by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. This dish is simple, yet dignified and powerful. This design itself is from the early Imari period, about 400 years ago. Chrysanthemums are characterized not only by their beauty…