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These side plates are beautifully decorated reflecting high-quality craftsmanship. The technique displayed in this plate is called somenishiki where the bowl is first glazed with white and blue patterns and then is further decorated with detailed hand painted drawings. The character in a circle on the plates is the character “kotobuki.” This character is used on…
The Japanese plate features a large bottle gourd and a pine tree in Yoshidaya style. Perfect size as a sauce plate. It is also versatile to serve cheese, nuts, condiments, and other small food. Or you can put a small portion of food or containments in, place it on a larger plate or into a…
This kobachi small bowl features a chrysanthemum shape and the glossy khaki colored glaze, which enhances the fresh and delicious appearance of the served food. The size is perfect as kobachi to serve any side dish, such as sunomono(vinegared food) or aemono(seasoned or sauced food) individually.
Take your dining table to the next level with these ornate butterfly-shaped Kyo ware chopstick rests. Hand-painted in beautiful, delicate hues and designs, they add an elegant touch to any setting. The rim is decorated with gold, adding a subtle accent. With its smooth surface, ceramic chopstick rests are the go-to material for daily use. Not…
This is a sauce plate featuring sumo wrestlers, a symbol of good luck in Japan since the Edo period (1603 -1868 CE). It’s the perfect size for use as a sauce plate, and it’s also versatile enough to serve cheese, nuts, condiments, and other small foods. Each piece is uniquely hand-painted by a dedicated artisan…
This unique plate is shaped like three flowers connected together, each in a different color: white, light blue, and blue. Its shape and design make it perfect for serving soy sauce and small relishessuch as spring onions, wasabi, ground ginger, and sesame seedswhich are commonly served alongside soy sauce when enjoying sashimi or sushi.
This set of chopsticks features the unique zumen bamboo from Kyoto. Random patterns adorn one side of each chopstick, lending a traditional and elegant appeal. Enjoy their rustic natural charm in two subtle shades of brown. Zumen bamboo refers to dappled or mottled bamboo and is the work of skilled craftsmen, who use specialized techniques….
This long plate features a warm, earthy light brown color and an elegant abstract motif of water plants, which is a hallmark of Yashichida Oribe ware, characterized by its green glaze and abstract brushstrokes. The expressive green design extends onto the bottom of the plate, where Tsujii has created a repeating pattern with his fingertips….
This plate has a warm texture of stoneware and lovely hand-painted sakura (cherry blossoms), which symbolizes inner beauty, elegance and good education in Japan. Crafted in a versatile size, it is suitable for serving appetizers, salads, and desserts. It is made by Kokuzou Kiln, known for its gentle and warm stoneware, and features beautiful watercolor-like painting and…
This tonsui bowl features deep blue stripes, named for the glaze’s shading that resembles a sea of clouds. Its fresh, modern look pairs beautifully not only with Japanese dishes but also a wide range of other cuisines. Typically used as a serving bowl for hot-pot dishes, the tonsui can also hold noodle dipping sauces or…
This is an elegant porcelain kobachi small bowl set in the shape of a plum. The dish is a lovely size and looks like a little plum blooming in your hand when you hold it. The shape of this porcelain, plum, is also said to bring good luck. The size is perfect to serve any…
This chrysanthemum-shaped Japanese sauce plate features a matte bronze color that gives it an antique look and makes your dishes look chic and stylish. It is made by Hasami ware, which is widely known as a light, durable, and easy-to-use tableware among Japanese tableware, and is an indispensable stoneware in both restaurants and homes….
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Blue Mt. Fuji Square Sauce Plate