This side plate features traditional tile patterns. Kutani ware uses a brush for painting with Japanese coloring paint, as you can see the painted part is slightly thickened. It is the perfect size as an extra plate for side dishes. It is also versatile to serve cheese, desserts, and other small food. There are different…
This dinner plate in a shiny dark blue color and a beautiful curve. Handcrafted by Hibino Ceramic, which specializes in making tableware that brings out the best in dish and makes it look beautiful and appealing. As well as its excellent design, it is durable and easy to use which makes it is widely used…
This regular-sized donburi bowl stands out with its rustic deep brown color, accented by soft yellow speckles along the inner rim. Shaped using a potter’s wheel, this piece has a pleasant weight and warmth to the touch that make it a pleasure to hold in one’s hands. The slightly textured surface offers a secure grip. …
This stunning plate is made by Yatsuyanagi, a manufacturer of cherry bark work from Akita Prefecture. It features delicate cherry blossom decorations using light-colored cherry bark and shell inlays, set against a meticulously crafted checkerboard pattern for a traditional feel. The size is ideal for serving sweets and light meals in a sophisticated setting. It…
This chopstick rest set, designed in the shape of a shell, features the traditional lion head mask used for shishi-mai or lion dance, and shimenawa, the sacred rice-straw ropes. These items offer stability for your chopsticks and are perfect for enhancing your New Year’s dining table. Shishi-mai, traditionally performed to ward off demons and epidemics, still carries…
This small side plate features a “Tokusa” line extending from the center and a petal-like design. The 5.1in diameter is just right for serving appetizers small snacks and desserts. The “Tokusa” series by the Hasami ware company Fukuhou Kiln was first produced in 1976. Since then, it has become a long seller as a standard…
This small-sized Japanese donburi rice bowl features peonies, framed by dark blue, lattice-like patterns, all rendered in the traditional nishiki-e style. Nishiki-e, meaning “brocade picture,” is a multi-colored woodblock print technique that revolutionized ukiyo-e during the Edo period (1603-1868 CE), when most prints were in black and white. The lid helps keep the food warm and…
This is a Japanese small plate with a plum blossom pattern on a beautiful blue-green background. Plum blossoms have been a favorite flower in Japan for a long time, and are a motif often used in kimonos and tableware. The plum blossoms are considered to be auspicious, as they are the first to bloom…
This sauce plate is made by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. The beautiful shading of the bamboo painting makes you feel as if you are looking at a distant landscape. The thick and round edge gives a soft and welcoming…
This is a stainless steel cutlery rest in the shape of a bamboo leaf in gold. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware. It expresses the soft thinness, undulation, and curves of a bamboo leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has…
This Japanese bowl features a painting in the style of banreki, a five-color porcelain protected by the Emperor of the Ming Dynasty in China. It is characterized by gorgeous and exquisite brushwork in red. In Japan, it is called “banreki akae” and has been respected. It’s gorgeous and perfect for celebrations and entertaining guests. The…
The Quiblas Mono Emerald Orchard Dinnerware Set brings the cozy warmth of autumn to your table. It combines the vibrant colors of Kutani ware with the diverse designs of Hasami ware, complemented by authentic lacquerware. Shades of green, accented by illustrations of purple grapes, a charming bird, and a clematis flower, evoke the feeling of…