This long plate features a warm, earthy light brown color and an elegant abstract motif of water plants, which is a hallmark of Yashichida Oribe ware, characterized by its green glaze and abstract brushstrokes. The expressive green design extends onto the bottom of the plate, where Tsujii has created a repeating pattern with his fingertips….
This elegant rectangular dinner plate is produced by Takayama, renowned for Hasami porcelain. The entire surface features the striking wari-kusabana motif of stemmed flowers separated by scrollwork, which has long been cherished as a symbol of renewal and hope for its ability to flourish even in harsh conditions. Delicate yet powerful, this pattern enhances the…
This sauce plate features two quails in the grass, painted in the traditional ko-Kutani style. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments, and other small foods. You may also set small portions of food or relishes, place it on a larger plate or into a bento box…
Introducing the tea spoon from the “URBAN” series, which harmonizes effortlessly with any type of dishware. It is produced in Tsubame-Sanjo, a region that accounts for 90% of metal utensil production in Japan. Unlike the design of a typical tea spoon, the entire spoon is shaped with a supple curve that resembles the flow of…
Featuring the distinctive “nami-yu” glaze, which is made from the ashes of the Kyoto forest, the plate has a natural base color in yellowish cream-white. Founded in 1868 as a Kiyomizu ware wholesaler in Kyoto, Tosen Kiln uses its own blend of soil and glaze, preserving the methods and quality of the works of Nonomura…
A smaller size side plate perfect for single servings. Although small in size, the old Imari floral patterns are painted with precision which shows the high quality craftsmanship of the Arita Porcelain Lab tableware. The blue tones are arranged in a modern way, and each piece is individually brushed by craftsmen to create an incomparable elegance….
This is a stainless steel chopstick rest in the shape of a maple leaf in silver. It is made in Tsubame Sanjo, which accounts for 90 percent of domestic production of metal tableware.It expresses the soft thinness, undulation, and curves of a maple leaf, and is designed by Kaichiro Yamada, KAICHI DESIGN, which has won…
This sauce plate is made by Ri Sanpei (Yi Sam-pyeong) Kiln, a brand by the descendant of Yi Sam-Pyeong, the discoverer of white porcelain ore for Arita ware. It is a simple and suitable piece for any dish, with a lovely small painting of plum blossoms. The thick and round edge gives a soft and welcoming atmosphere….
This side plate is a magnificent example of the artistry found in Mikawachi ware, featuring hand-painted designs in blue on fine, durable porcelain. The rim of the plate is adorned with the geometric patterns of shonzui-de waves, a style influenced by the porcelain patterns originally produced in Jingdezhen kilns during the late Ming Dynasty. At…
This beautiful white plate is in the shape of a guard on the Japanese sword with many good luck charms such as birds, flowers, Shippou pattern and Takeda-bishi pattern. The pattern has a design of a bird perched on a three with blossoms, giving an image of beautiful scenery. Shippou is a pattern of circles…
These chopsticks from Matsukan’s Sound of the Sea series are fully coated in lacquer, showcasing the raden technique, where shimmering mother-of-pearl is embedded into the surface. The accompanying chopstick rests are crafted using a seashell-shaped mold originally used to make rakugan, a traditional Japanese confectionery. After an initial ten layers of natural lacquer, shell inlays…
This bowl from the Jade series features a moody green color, reminiscent of a deep forest. Instead of shiny, bright gems, the design is chic and modern, featuring subdued tones and matte textures like Jade gemstones. The deep green tones go well with warm-colored foods such as red, yellow, and orange. Even a few bright colors,…