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This chawanmushi (Japanese steamed egg custard) bowl has a purple flower painting in a round form. If you make chawanmushi with it, you can enjoy the authentic taste of this delicious egg custard and the atmosphere of a Japanese restaurant. When the lid is removed, the bowl can also be used as a small kobachi…
This kobachi small bowl features a vibrant turquoise glaze, with floral patterns in shades of blue, green, yellow, and pink decorating its surface. The delicate hand-painted details and subtle kannyu crackles add depth and texture, creating a design reminiscent of flowers blooming along a water’s edge. The interior is finished with a luxurious champagne gold glaze,…
The graceful matte celadon texture of this chrysanthemum-shaped plate conveys tenderness the moment you touch it. Featuring intricate petals that beautifully enhance food presentation, this side plate is perfect for serving small confections or plating slices of sashimi. It brings sophistication to your table settings, adding a timeless charm to your dining experience. Celadon porcelain…
This side plate has a dark brown hue with a matte texture and shimmering crystalline glaze. Its block-like shape and height add a rhythmic touch to any table arrangement, making for an inviting and sophisticated atmosphere. It is just right for placing appetizers, snacks, and sweets in a stylish manner. Its distinctive design makes it an eye-catching…
This small bowl features a lovely gold and silver decoration of cherry blossoms.Cherry Blossom symbolizes ” inner beauty”, “elegance” and “good education” in Japan. It would be a perfect gift for your loved one or as a gift for yourself. Since lacquer ware is made of wood, it has a low heat tradition rate and…
A small side plate in burgundy, perfect for single servings. Although small in size, the old Imari floral patterns are painted with precision which shows the high quality craftsmanship of the Arita Porcelain Lab tableware. Part of the Japan Autumn series, this piece showcases the beauty of Japanese autumn leaves. All colors in this series are…
This bowl features round Kamo eggplants, a summer vegetable from Kyoto, in the serene blue and white of sometsuke. Kyoto vegetable designs are created by applying a water-resistant substance to outline the shapes. Then, gosu, a cobalt blue glaze, is hand-painted over the surface, leaving the protected areas untouched. After a second bisque-firing, delicate lines…
Enjoy the refined natural blue-green luster of celadon with this stylish oval plate from Kosen Kiln. With its translucent glaze on the blue-jade hue of celadon, a peaceful atmosphere emanates from the plate’s surface, like a calm glistening pond. An air of tranquility is furthered by the horizontal lines that grace this plate. Also adorning the…
This rectangular platter features a painting of an angler on a boat with natural landscapes in ko-Kutani (old Kutani) style, one of the remarkable painting styles of Kutani ware. All painted by hand, the bright colors on the white background create a beautiful contrast. The foot is also painted in green, showing the attention to detail….
This simple yet modern bowl features a beautiful white glaze. Handcrafted by Hibino Ceramicrenowned for their expertise in creating tableware that enhances both the presentation and appeal of dishesthis bowl combines timeless elegance with practical functionality. In addition to its sleek design, it’s highly durable and easy to handle, making it a popular choice in…
This square sauce plate features a depiction of Mount Fuji with a rising sun. The design captures the iconic mountain with minimal yet expressive lines and colors, evoking a sense of simplicity and charm. A red round sun and impressionistic clouds add a playful touch to the serene blue Mount Fuji. Perfect for everyday use…
This small square kobachi bowl features a hand-painted arabesque pattern, one of the representative motifs of Tobe ware. The indigo shade adds a modern touch, while the natural motifs convey the warmth of hand-painted craftsmanship. It is ideal for serving various side dishes, such as tangy sunomono and slowly simmered nimono. The shape stands out…
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MERU Sui Gold Line Mino Ware Kobachi Bowl with lid